Chocolate Covered Oreo Cookie Cake
1 box of devil's food cake mix
4 squares of semi-sweet chocolate
1/4 cup of butter
8oz of cream cheese - softened
1/2 cup of sugar
2 cups of cool whip
12 oreo cookies - coarsely chopped
Pre-heat oven to 350. Prepare cake mix according to package directions and bake in 2 - 9" round cake pans. Cool in pans for 10 minutes. Invert cakes onto wire racks and cool completely. After cakes are cool, microwave chocolate squares and butter in small bowl for 2 minutes or until butter melts. Stir until chocolate is completely melted - cool for 5 minutes. In a separate bowl, beat cream cheese and sugar with mixer until well blended. Gently fold in cool whip and crushed oreos. Stack one cake on a cake plate or round serving dish and spread cream mixture on top of cake. Top with the second cake. Spread chocolate melted glaze on top of second cake. Let stand until firm and keep refrigerated.
We really enjoyed it - it's a cold cake, chocolate, creamy center....what's not to love?? Now if I can just decide what dessert to make this weekend!